Tabletop is about more than serving a dish, it helps shape the overall dining experience. The NEW Pioli x Oneida partnership brings together modern design, durable performance, and hospitality-driven functionality to create durable dinnerware collections built for today's restaurants, hotels, and hospitality spaces.
Crafted in Pioli's state-of-the-art facilities in Turkey, each piece blends contemporary artistry with the trusted durability 1880 Hospitality is known for. From bold statement patterns to subtle textured finishes, the collections offer operators a fresh canvas for plating, presentation, and visual storytelling.
What Makes Pioli x Oneida Different
Designed to balance presentation and performance, Pioli x Oneida collections are built to handle the demands of real-world hospitality foodservice environments while maintaining an elevated tabletop aesthetic.- Scratch-resistant glossy and matte glazes designed for long-lasting appearance
- Durable porcelain construction with 0% water absorption on unglazed surfaces
- Safe for refrigerators, freezers, microwaves, ovens, and commercial dishwashers
- Resistant to rapid temperature changes up to 180 degrees
- Dishwasher safe with a 5-year no-chip warranty for added confidence in service
- Sustainability-focused manufacturing and recycling initiatives
Arena: Textured Warmth with Elevated Versatility
Arena dinnerware combines organic texture, earthy tones, and modern silhouettes to elevate food presentation. Ideal for farm-to-table restaurants, rustic dining, boutique hotels, wine bars, and chef-driven concepts, Arena brings warmth, durability, and style to every tabletop.
Highlights:
- Textured detailing adds depth and visual interest to plating
- Warm, earthy tones create an elevated yet welcoming presentation
- Coupe, rimmed, oval, and pizza plate options to support versatile service
- Includes tea service pieces
- Designed for boutique hospitality spaces and inspired culinary concepts
Cortado: Warmth, Texture, and Everyday Elegance
Cortado features warm beige tones and subtle textures for a soft, natural tabletop aesthetic built for commercial foodservice environments. Ideal for cafes, brunch concepts, upscale casual restaurants, boutique hotels, and hospitality spaces, Cortado creates inviting food presentations with timeless, everyday appeal.
Highlights:
- Warm beige tones create an inviting tabletop presentation
- Subtle patterns add texture and visual depth
- Versatile assortment includes plates, bowls, espresso cups, and tea/coffee service
- Ideal for cafes, hotels, and upscale hospitality environments
Noctra: Inspired by Movement & Flow
Noctra dinnerware features flowing blue patterns that bring movement and modern elegance to the tabletop. Ideal for seafood restaurants, coastal dining, upscale casual concepts, boutique hotels, and chef-driven restaurants, Noctra beautifully complements vibrant dishes, fresh ingredients, and artistic plating.
Highlights:
- Flowing blue patterns create a soft, artistic tabletop aesthetic
- Clean silhouettes balance modern presentation with subtle elegance
- Adds movement and visual depth without overwhelming plated dishes
- Ideal for upscale restaurants, hotels, and contemporary hospitality spaces
- Includes coupe plates, oval plates, bowls and tea service pieces
Passport: A Bold Statement Piece
Passport features bold cobalt patterns inspired by global artistry and Mediterranean design perfect for foodservice operators. Ideal for Mediterranean restaurants, Greek and Turkish concepts, tapas bars, boutique hotels, and chef-driven dining, Passport creates a vibrant tabletop that enhances colorful dishes and shareable presentations.
Highlights:
- Bold cobalt patterns create eye-catching tabletop presentation
- Inspired by heritage artistry and global design influences
- Blends traditional motifs with modern hospitality aesthetics
- Ideal for chef-driven restaurants, boutique hotels, and elevated dining concepts
- Available in plates, bowls, oval serving pieces, and coffee service items
Reflect: Coastal Calm Meets Refined Presentation
Reflect dinnerware features soft coastal tones and elegant patterns that create a calm, refined tabletop. Ideal for coastal restaurants, seafood concepts, waterfront dining, and upscale resorts, Reflect beautifully complements fresh seafood, vibrant dishes and more.
Highlights:
- Soft, ocean-inspired tones create a calm and elevated tabletop aesthetic
- Elegant patterns add subtle texture and visual depth
- Designed to enhance presentation without overpowering plated dishes
- Ideal for upscale restaurants, boutique hotels, and coastal-inspired hospitality spaces
- Includes plates, bowls, oval serving pieces, and tea/coffee service items
Smoky Matte Blue: Contemporary Texture with Bold Character
Smoky Matte Blue dinnerware features rich matte blueish grey tones and a handcrafted texture for a bold, contemporary tabletop. Ideal for chef-driven restaurants, upscale dining, steakhouses, seafood concepts, and modern hospitality, it creates stunning contrast for vibrant dishes, colorful ingredients, and creative plating.
Highlights:
- Smoky matte blue finish creates a bold, contemporary tabletop
- Distinctive textured surface adds depth and visual interest
- Modern handcrafted appearance enhances food presentation
- Ideal for restaurants, hotels, and hospitality venues seeking a refined aesthetic
In today's experience-driven hospitality landscape, tabletop presentation plays a large role than ever before. Beyond functionality, thoughtfully designed dinnerware helps operators create memorable dining experiences, strengthen brand identity, and elevate how every dish is perceived both at the table and across social sharing moments. With collections that balance modern artistry, durability, and hospitality-driven performance, Pioli x Oneida offers restaurants, hotels and hospitality spaces a fresh new perspective on tabletop design.
Ready to elevate your tabletop presentation? Reach out to your Sam Tell representative to explore the new Pioli x Oneida collections from 1880 Hospitality and discover the right fit for your restaurant, hotel, or hospitality concept.
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