The holiday season bring peak demand for restaurants with more guests, more takeout, and more catering orders. To keep up with demand, foodservice operators need reliable commercial kitchen equipment that performs under pressure. From prep to plating, the right tools can make all the difference in delivering fast, consistent results during the busiest time of the year.
At Sam Tell, we trust Waring commercial equipment to help streamline workflows, reduce prep time, and support high-volume output during the busiest time of year. Whether you're running a restaurant, ghost kitchen, or catering operation, these 5 Waring essentials are designed to keep your kitchen moving.
Fast, Reliable Blending for High-Volume Beverage and Prep Needs
During the holidays, your kitchen and bar need to move fast. The Xtreme Blender delivers up to 3.5 peak HP, making it ideal for handling frozen drinks, puréed soups, sauces, and dressings — all in seconds. With programmable controls, it ensures consistent results during long shifts with rotating staff. A must-have for beverage stations, catering prep, and high-speed blending tasks.
Save Time and Labor with Fast Ingredient Prep
From stuffing and gratins to salad bars and catering trays, holiday menus demand intensive prep work. The FP Series Food Processors slice, shred, chop, and purée in bulk, reducing manual labor and speeding up production. With continuous feed systems and multiple attachments, they help maintain consistency while freeing up staff to focus on other tasks.
Keep Fried Favorites Coming Without Missing a Beat
Fried items are holiday menu staples, especially for catering and takeout. The WDF Series Deep Fryers offer fast heat-up and recovery times, so you can handle back-to-back orders without slowing down. With dual-basket and single-basket options, they’re perfect for kitchens looking to boost output in limited space.
Compact Power for Breakfast Rushes, Catering Lines, and More
The holiday season often brings special brunches, pop-ups, and all-day menus. Waring’s countertop griddles offer a space-saving solution without sacrificing performance. With even heat distribution and adjustable thermostats, these units are great for cooking pancakes, sliders, grilled sandwiches, and more, even in tight kitchens or mobile setups.
When you're preparing gallons of soup, sauce, or batter during the holidays, you need serious blending power. The Waring Big Stik Immersion Blender features long shafts and high-torque motors to handle deep pots and high volumes. Its ergonomic design reduces fatigue, while variable speed settings offer precise control, perfect for holiday production where consistency and speed are non-negotiable.
Waring’s commercial equipment line is engineered for high performance, durability, and speed, three things every busy kitchen needs during the holiday season. Whether you're operating a full-service restaurant or managing catering events, Waring tools help streamline prep, reduce downtime, and ensure quality output.
Reach out to your Sam Tell rep today to prepare for your kitchen for the holidays today!